Savory and Creamy Miso Sauce Noodles

Savory and Creamy Miso Sauce Noodles

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Yield: 3

Author: Hudson Stepper

Prep time: 5 MinCook time: 10 MinTotal time: 15 Min

This recipe makes a quick and easy dish in under 15 minutes.

Ingredients

• 8 oz rice noodles (pad thai or wide ribbon style)
• 1 cup unsweetened, plain soy milk
• 1 1/2 tbsp white miso paste
• 1 tbsp soy sauce
• 2 tsp toasted sesame oil
• 1 tsp maple syrup (or agave)
• 1/2 tsp garlic powder
• 1/4 tsp salt
• Optional: green onions and sesame seeds

Instructions

1. Bring a pot of water to a boil and start cooking your noodles.
2. In a small bowl, whisk your sauce ingredients until combined, then add them to a saucepan and bring to a simmer.
3. Toss your noodles in the sauce and cook just until the sauce sticks well to the noodles.
4. You can optionally top the noodles with green onions and sesame seeds.