My name is Hudson Stepper, and I went vegan in early 2020 at nine years old. What first inspired me was a documentary called The Game Changers, which focused on the benefits of plant-based eating for high-performance athletes. Eventually, I learned about the ethical and environmental aspects, and it further motivated me to continue being vegan.

Many of the foods I loved growing up were not vegan, so I started making my own. I experimented with many new ingredients to rebuild dishes I used to enjoy, and the recipes eventually became good enough that I started putting them on a website to organize and easily share with others.

That is how this website came to exist. Vegan cooking is creative and exciting, and these recipes come from years of me figuring things out in my kitchen. They are written for anyone, regardless of experience or diet. Whether you are vegan or not, the only thing you need is an appetite.